Check out our latest to-go food menu and to-go drink menu. Our ever changing menu has something for everyone – now serving growlers!

Call us at 315-446-1771 between 12pm – 4pm with your credit card ready. We will take your order and coordinate a pickup time with you.

Pick up times will be between 5pm – 7:30pm on the quarter hour. Pull up to the front entrance of the building at your pickup time, and we will bring your food out!

We are so thankful for the incredible support we have received from our community for our curbside to go service. With only a small crew and my family we have managed to serve hundreds of to go meals over the few weeks. We have decided that we will be offering curbside to go Wednesdays through Saturdays only, until further notice.

Unfortunately, we can not accept cash, gift certificates or coupons at this time. Thank you for your understanding in this matter. We all need to bend during this time, but we just can’t break. With your support The Scotch will survive this. This I am certain of.

Again, a big thank you from the entire Scotch N Sirloin family. Stay safe and healthy. –Tom Tiffany


Exceptional food, traditional service, fine wines and an extensive selection of exceptional spirits have made the Scotch 'N Sirloin the ultimate dining experience in Syracuse since 1967. As a family-owned-and-operated steakhouse, bar, and bistro, the third generation of the Tiffany Family takes great pride in creating its unique mixture of a casual atmosphere with a fine dining experience.

Whether you are enjoying an in-house aged and cut steak in the main dining room, a flatbread pizza in the bistro, or a drink at the bar, the Scotch is an ideal place for couples, families, groups and business gatherings. For dining room reservations, please call (315) 446-1771. We accept all major credit cards and gift certificates are available.

Great Food

What makes the Scotch different? Not compromising. Enjoy Midwest USDA Choice Steaks aged in-house and hand-cut daily by a full-time professional butcher before being served perfectly to your order. For seafood lovers, seafood is delivered fresh from the Boston Seaport, then expertly prepared in-house to create signature dishes.

The attention to detail continues with appetizers and desserts that are prepared daily and cooked to order. The experience is topped off with professional and traditional service from seasoned bar and dining room staff.


The no-compromise attitude extends to the bar. We take great pride in our full service bar which is adjacent to our large circular wood-burning fireplace. Featuring one of Upstate NY’s largest selections of single malt scotches and small batch bourbons, a variety of specialty liquors, classic cocktails, and up to 20 wines by the glass, you can pick a favorite classic or try something new.

In addition to wines by the glass, the extensive wine list has been a perennial award winner of the prestigious Wine Spectator Magazine’s Award of Excellence and Wine Enthusiast Magazine’s Award of Distinction for over ten years. Thrillist named the Scotch as one the 13 best bars outside NYC for its collection of “bitters, creative cocktails, and innovative food.”


Looking for something on the lighter side? Want to meet some friends after work for cocktails and appetizers? The casual atmosphere and lighter fare found in the fireside lounge known as the S2 Bistro is just for you. Located adjacent to the bar, the seasonal bistro menu offers items such as soups, salads, flatbread pizzas, sliders, hot prime rib sandwiches, small plates designed for sharing – or not.



The Scotch invites you to join us in celebrating over 50 years in Syracuse.
To show our appreciation, we’ve selected 50 bottled wines to discount 50% off every
Monday and Tuesday with dinner service.